Understanding Extraction Rate: A Simple Guide to Choosing the Right Cooker Hood

Understanding Extraction Rate: A Guide to Choosing the Right Cooker Hood

Cooker hoods are an essential part of any kitchen, as they help to remove smoke, steam, and odours generated by cooking. When choosing a cooker hood, one of the most important factors to consider is the extraction rate. However, this term can be confusing for many consumers. In this article, we’ll explain what the extraction rate is and how it’s calculated, so you can choose the right cooker hood for your kitchen with confidence.

What is Extraction Rate?

Extraction rate is a measure of how much air a cooker hood can extract from your kitchen per hour. It’s usually measured in cubic metres per hour (m3/h). The extraction rate tells you how quickly the hood can remove smoke, steam, and odours from your kitchen, which means that it’s an important factor to consider when choosing a hood.

How is Extraction Rate Calculated?

Extraction rate is calculated based on the size of your kitchen and the type of cooking you do. As a general rule, you should choose a cooker hood that has an extraction rate that’s at least as high as the volume of your kitchen. For example, if your kitchen is 3m x 3m x 2.5m (22.5 cubic metres), you should choose a cooker hood with an extraction rate of at least 22.5m3/h.

However, if you do a lot of cooking that generates steam and smoke, such as frying or grilling, you may need a higher extraction rate. In this case, you should choose a cooker hood with an extraction rate that’s higher than the volume of your kitchen. For example, if you do a lot of cooking that generates steam and smoke, you may need a cooker hood with an extraction rate of 30m3/h or more.

It’s important to note that the extraction rate is just one factor to consider when choosing a cooker hood. Other factors to consider include the type of hood, the noise level, and the design. You should choose a hood that suits your needs and preferences, as well as your budget.

Extraction rate is a measure of how much air a cooker hood can extract from your kitchen per hour. It’s an important factor to consider when choosing a cooker hood, as it tells you how quickly the hood can remove smoke, steam, and odours from your kitchen. By choosing a hood with the right extraction rate for your kitchen and cooking style, you can ensure that your kitchen stays fresh and clean while you cook.

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