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The Healing Power of Food

January’s a bit of a nothing month, isn’t it? Everyone’s short of cash and in denial that Christmas is indeed well and truly over for another year. Add to that the fact that the beginning of the year is the worst time for colds and flu – there’s just so much of it going around…

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Feel Like Chicken Tonight? Give This a Go…

Like chicken? Then you’ll love this recipe via Fabian Garcia – the executive head chef at Spring Studios in London. Slow-roasted drunk chicken is the perfect meal to whip up on an evening, or even over the weekend when you have guests to stay.   Slow-roasted Drunk Chicken – Serves 6                                                                                                                  You Will Need:…

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Fish Supper? Try This Spicy Favourite…

If you popped by the My Appliances blog last week, you’ll have spotted this delicious little recipe from Paul Squire. This week – and continuing with the spice theme – we’re bringing you another tasty how-to. This one comes from the book Spice Health Heroes: Unlock the Power of Spice for Flavour and Wellbeing, by…

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Make the Perfect Parkin with Paul Squire

Christmas was weeks ago now, but here in the My Appliances office we’re still craving hearty food and stodgy, spice-filled cakes. Today, then, we’re in luck – and so are you – as Paul Squire from Cook and Waiter is sharing his recipe for the perfect parkin. Cook and Waiter, run by Paul Squire, believe that entertaining…

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